Tips & techniques

Café Soufflé

Impress your customers with an appetizing Café Soufflé !

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To prepare your very own Café Soufflé:

  • Use the base recipe for any flavoured cappuccino, but double the quantity of the foam to create an extended dome on top of the glass.
  • Pour the foam in your coffee cup then pour your coffee gently.
  • You can garnish the foam with MONIN Dark Chocolate sauce.

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